Areas served: Tacoma, Bellevue, Seattle, Kirkland, Redmond
Soul Kitchen LLC is an Indian vegetarian catering company run by Vidhi, offering custom-crafted menus for corporate events, weddings, and private gatherings, as well as weekly homestyle meals and fresh thalis for individuals and families. Specializing in authentic Indian cuisine with mild to medium spice levels, they prepare everything with 100% fresh ingredients and offer dietary-specific customizations including vegan options. Known for home-style cooking that balances nutrition with flavor, Soul Kitchen delivers convenient, eco-friendly packaged meals ready in 3 minutes.
R&Y Catering is a Seattle-area Mediterranean and Italian catering service run by Raouf and Yasmine, who bring over 30 years of combined hospitality experience from Egypt and Italy. They offer full-service catering for corporate events, weddings, social gatherings, and personalized weekly meal plans, with every dish made from scratch using premium fresh ingredients. Known for exceptional customer service, flexibility, and authentic Mediterranean cuisine, R&Y works closely with clients to create customized culinary experiences that go beyond standard catering.
Arista Catering is a full-service Seattle catering company specializing in weddings, corporate events, memorials, graduations, and private aviation catering. They offer customized menus ranging from breakfast and lunch to international cuisines, BBQ, vegan, and specialty options, with both full-service and drop-off delivery available. Known for using fresh, locally-sourced ingredients and providing dedicated event planning coordination, Arista serves the greater Seattle area including Bellevue.
The Tall Chef is a full-service Seattle catering company specializing in wedding, corporate, and private event catering. Led by acclaimed chefs, they create customized menus using locally sourced ingredients—including fish from Washington's coastline, foraged vegetables, and sustainably raised meats—paired with exceptional on-site service and event coordination. Their bespoke approach includes custom cocktails, heritage-honoring menus, and meticulous attention to every detail for celebrations that reflect their clients' values and vision.
Honey & Harmony Catering is a women-owned full-service catering company run by Elizabeth Vincent and Kaitlin Melgoza, offering chef-curated custom menus, bar staffing, beverage service, event coordination, and rentals throughout Washington. They operate Venue Georgette in Burien, accommodating up to 150-180 guests for weddings, corporate events, business lunches, brunches, birthday celebrations, and private in-home events. With decades of combined industry expertise, they handle every detail from planning through execution, including dietary accommodations and creative vegetarian options.
Cindy's Kitchen Catering is an independent catering company in Eatonville specializing in customized menus for events of all sizes. They source locally grown produce and fresh ingredients to create everything from scratch, including signature appetizer trays and desserts. The owner works directly with clients to design menus that fit their taste, budget, and style, combining exquisite food with expert event coordination and gracious service.
Madres Kitchen is a Latinx-owned, farm-to-fork catering company based in Seattle with 20 years of experience. They specialize in custom-designed menus for corporate events, weddings, celebrations, and nonprofit fundraisers, sourcing fresh local ingredients and delivering flawless service with their professional culinary team. Their expertise spans power lunches, holiday parties, graduations, and large-scale celebrations, with a trusted network of local partners and a commitment to sustainability and creative cuisine.
Lovely Night Catering, led by head chef James (who trained at Michelin-starred restaurants) and event director Gelsey, specializes in custom fine dining catering for weddings and upscale events throughout Seattle. They source locally from Pacific Northwest vendors and create personalized menus that accommodate dietary restrictions while delivering refined culinary experiences. Beyond catering, they operate Freya Bakery & Cafe at the Nordic Museum in Ballard and have a presence at Monkey Loft in SoDo.
Cameron Catering is a Seattle-based full-service catering company specializing in fresh, locally-sourced cuisine with global flavor influences. Led by experienced chefs, they create innovative, seasonally-inspired menus for weddings, corporate events, non-profit galas, and private celebrations. Their offerings include buffet service, passed appetizers, dessert presentations, and full event coordination with artistic plating and professional service.
Sushi Kaizen is a Kirkland-based sushi restaurant and catering service specializing in artfully crafted, fresh sushi for events of all sizes. They offer premium sushi catering with expertly prepared dishes made from the finest ingredients, backed by a professional team that handles all logistics—from personnel management to seamless client interactions. Whether you're hosting a corporate gathering, wedding, or private celebration, Sushi Kaizen delivers authentic Japanese cuisine with meticulous attention to detail and a stress-free experience.
Old Ballard Catering Co. is a Seattle-based catering company run by brother-sister team Chef Evan and Events Director Jo Ann, combining over 40 years of combined food and beverage experience. They offer full-service and drop-off catering for weddings, corporate events, private parties, and celebrations, featuring fresh seasonal menus with global flavors, bar packages with craft cocktails and professional bartenders, and comprehensive event coordination including décor and rental services. Their customizable offerings range from buffet and plated service to live cooking stations, with dietary accommodations and locally-sourced desserts.
Masala Stories Catering is an Indian catering company based in Kirkland that specializes in authentic South Asian cuisine for events of all sizes. They offer full-service catering with customizable menus featuring traditional Indian dishes, accommodating various dietary preferences and restrictions. The business also provides food delivery for those looking to enjoy their cuisine at home.
Wandering Table Catering is a full-service catering company based in Redmond that specializes in creating customized menus for weddings, corporate events, and private celebrations. They offer flexible catering options including on-site cooking, drop-off service, and bar packages tailored to each client's vision and dietary needs. Known for their attention to detail and ability to adapt menus to accommodate various dietary restrictions and preferences.
Baker's Dozen Catering is a West Seattle-based full-service caterer specializing in customized menus from cuisines worldwide, including brunch buffets, BBQ feasts, Italian, Mexican, and upscale options like their Elite Buffet. They offer regional and cultural cuisine options starting at $20 per person, grazing tables, catering tastings, and bartending services for weddings, corporate events, and special celebrations. With diverse menu selections and flexible buffet styles, they serve groups of 40 to 100+ people and handle all aspects of event catering including setup and disposable serviceware.
Crescent Moon Catering, led by Chef Anna Gordon, is a full-service catering company specializing in fresh, local, seasonal, and sustainable cuisine on the Kitsap Peninsula. Known as the region's premier green caterer, they offer customized menus for weddings, corporate events, private parties, memorial services, and celebrations, with a strong emphasis on eco-conscious practices and innovative culinary excellence. Their team provides comprehensive event support including staff service, rentals coordination, and personalized menu development to match each client's vision and budget.
Essence of the Thymes is an off-premise catering company in Port Orchard with 20+ years of experience serving weddings, corporate events, holiday celebrations, and fundraisers throughout the PNW. Founded by Gina Omalanz with a restaurant hospitality background, they deliver restaurant-quality food and seamless service at your chosen venue, handling everything from menu customization to rentals and timeline coordination. Their team includes experienced event producers, head chefs, and site chefs who specialize in creating personalized celebrations with exceptional ingredients and attention to detail.
Pyramid Catering is a full-service Seattle catering company specializing in weddings, corporate events, and celebrations. They offer customizable menus featuring upscale dishes like beef tenderloin, salmon, and fresh pasta, with service options ranging from drop-off to full on-site catering. Their online catering estimator allows clients to customize service levels, rentals (compostable, real, or BYO options), and beverages, with transparent pricing that includes delivery, labor, and fees.
Chef Dane Catering is a full-service catering company headquartered in Lynnwood, WA, with 20 years of experience serving corporate, social, and event gatherings across Seattle and Western Washington. They specialize in gourmet menus tailored to diverse occasions—from corporate meetings and office lunches to large-scale social events, celebrations of life, and outdoor picnics—with customizable options for dietary preferences including vegetarian, vegan, and gluten-free. Their commitment to sustainability includes sourcing local, high-quality ingredients and composting all food waste, backed by impeccable service and personalized event planning.
Foodz is a woman-owned Seattle full-service catering company specializing in weddings, corporate events, galas, and celebrations. They offer comprehensive event solutions including gourmet catering, craft cocktail bar service (ZBar with innovative cocktails, mocktails, wines, and beers), custom event design, tablescapes, floral arrangements through Moss & Muze Florals, custom wedding cakes through Artily Layerz Cakes, and complete event planning from proposal to execution. Their creative approach combines culinary excellence with detailed event design for gatherings from intimate affairs to events for 2,500+ guests.
It's All Good Catering is a full-service catering company with over 30 years of experience serving the Seattle area, specializing in weddings, corporate events, memorial services, and special occasions. They offer diverse global menus with flexible service options including pick-up, delivery, and on-site preparation, and have been Seattle's trusted funeral catering provider since 2011. Their personalized approach and commitment to clear communication make them ideal for events ranging from intimate gatherings to large celebrations.
Navi's Catering Kitchen is a full-service catering company in Lynnwood specializing in weddings, corporate events, and social celebrations. They offer customizable menus featuring Island Fusion cuisine and diverse culinary options, with comprehensive event services including cake cutting, table setup, and breakdown. The team handles everything from menu planning to execution, serving Lynnwood and the surrounding Puget Sound area.
Raagas Cuisine is an authentic Indian vegetarian restaurant and catering service in Redmond run by Gayathri, specializing in 100% pure vegetarian South and North Indian cuisine. They offer fresh, homestyle-prepared meals available for takeout, delivery, and event catering, with a reputation for high-quality ingredients, authentic flavors, and consistent taste that customers compare to home-cooked food. The business operates a vegetarian-only kitchen and serves the greater Seattle area including Redmond, Bellevue, Kirkland, Sammamish, and surrounding communities.
ACT 3 Catering is a locally owned and operated catering company serving the Greater Seattle and Tacoma area for over 40 years. They specialize in full-service catering for events ranging from small, intimate parties to large-scale celebrations, using only the finest and freshest ingredients. Their team coordinates every detail to deliver an elevated dining experience tailored to each client's vision.
Your Gourmet Chef is a personal chef and catering service founded by Claudia Stritmatter, who brings 25+ years of culinary expertise specializing in Mediterranean and Blue Zone cuisine. She offers full-service catering for intimate dinners, large events (70+ guests), yacht parties, and private celebrations, preparing expertly crafted dishes with locally sourced, seasonal ingredients in clients' homes or venues. Claudia handles all aspects—menu development, preparation, cooking, service, and cleanup—delivering gourmet dining experiences tailored to each client's preferences.
Ravishing Radish Catering is a Seattle-based catering company specializing in fresh, locally-sourced cuisine for events of all sizes. They offer full-service catering with customizable menus, on-site cooking capabilities, and bar service to accommodate corporate events, weddings, and private celebrations. Known for their commitment to quality ingredients and creative presentations, they handle everything from intimate gatherings to large-scale events.
Kaspars Catering & Events is a full-service catering company based in Seattle specializing in weddings, corporate events, and private celebrations. They offer customizable menus, on-site cooking and service, and handle everything from intimate gatherings to large events. With over two decades of experience, Kaspars combines European culinary traditions with fresh, seasonal ingredients to create memorable dining experiences tailored to each client's vision.
Black Sheep Catering is an independent catering company based in Normandy Park specializing in custom event catering for weddings, corporate functions, and private celebrations. They offer full-service catering with personalized menus, on-site cooking and service, and handle everything from intimate gatherings to large events. Known for creative cuisine and attention to detail, Black Sheep Catering works closely with clients to deliver memorable dining experiences tailored to each event's unique vision.
Jònz Catering is a Tacoma-based catering company specializing in high-quality food service for events of all sizes. They offer full-service catering with customizable menus, on-site cooking capabilities, and professional service for weddings, corporate events, and special occasions. Known for fresh, quality ingredients and attention to detail, Jònz Catering handles everything from menu planning to execution.
Off the Vine Catering is a from-scratch catering company founded by Jessica and Tim Borrelli in 2014, specializing in full-service catering for weddings, corporate events, and special occasions throughout the Eastside and Seattle areas. They use local, seasonal ingredients and handle complete event coordination to create memorable dining experiences. Beyond their catering services, Off the Vine is deeply committed to community, regularly donating meals to homeless services, disadvantaged groups, and emergency responders.
City Catering Company is a full-service catering business in Seattle specializing in bespoke menus, craft bar programs, and seamless event logistics. They offer made-to-order cuisine cooked on-site whenever possible, interactive action stations, and everything from casual sliders to formal plated dinners. Their standout services include an exceptional bar program featuring keg and bottled cocktails, professional staffing that handles all service details, and a dedicated operations team ensuring flawless execution.
Subtle Approach Catering is a full-service catering company in Tukwila specializing in customized menus for weddings, corporate events, and private celebrations. They offer on-site cooking and service, handling everything from menu design to execution, with a focus on quality ingredients and personalized attention to detail. Known for their flexibility in accommodating dietary needs and creating memorable dining experiences for events of all sizes.
Two Busy To Cook Catering is a full-service catering company based in Fife that specializes in creating custom menus for corporate events, weddings, and private celebrations. They offer comprehensive catering solutions including on-site cooking, bar service, and dietary accommodations to ensure every guest is satisfied. With attention to detail and personalized service, they handle everything from menu planning to setup and cleanup.
Snuffin's Catering is a Gig Harbor-based catering company offering full-service food solutions for events of all sizes. They provide customizable menus, on-site food preparation, and professional service for weddings, corporate events, and private gatherings. With a 4.8-star reputation built on quality cuisine and attentive service, Snuffin's specializes in creating memorable dining experiences tailored to each client's needs.
Masonry Cafe Catering is an award-winning, family-owned artisan catering company with over 30 years of culinary experience, established in 2018 by a mother, son, and daughter team. They specialize in handcrafted, creative catering for weddings, corporate events, reunions, holidays, graduations, memorials, and fundraisers, offering services from casual drop-off buffets to full-service sit-down experiences. Known for fresh, flavorful cuisine and dedicated customer service, they're committed to creating memorable events while keeping clients within budget.
A Platinum Event is a full-service catering company based in Redmond specializing in corporate events, weddings, and celebrations. They offer customizable menus, on-site cooking, and complete event coordination to create memorable experiences for clients throughout the Seattle area. With a focus on quality cuisine and professional service, they handle everything from intimate gatherings to large-scale events.
May21 Catering and Events is a full-service event planning and catering company with over two decades of experience serving the Greater Seattle area. Founded by Gabriel and Luisa, they specialize in Mexican, Latin, and international cuisine while handling all aspects of event coordination—from menu planning and food preparation to decorations, bar service, and day-of logistics. They work with weddings, galas, fundraisers, corporate events, and private celebrations, customizing each event to reflect clients' cultural backgrounds and preferences.
Christie's Catering is a full-service catering company based in Renton serving the greater Seattle area with customized menus for weddings, corporate events, and private celebrations. They offer on-site cooking, bar service, and dietary accommodations, handling everything from intimate gatherings to large events with 100+ guests. Their experienced team works directly with clients to create memorable dining experiences tailored to each occasion.
The Catering Company is a full-service caterer based in Kirkland specializing in customized menus for weddings, corporate events, and private celebrations. They offer flexible catering options including on-site cooking, bar service, and dietary accommodations to serve events of all sizes across the Seattle metro area.
Lisa Dupar Catering is a full-service catering company based in Redmond specializing in custom menus for weddings, corporate events, and private celebrations. Founded by acclaimed chef Lisa Dupar, the company offers on-site cooking, bar service, and dietary accommodations tailored to each client's needs. They handle events of all sizes and are known for creative cuisine and personalized service.
On Safari Foods is a Seattle-based caterer with over 28 years of experience providing full-service catering for weddings, corporate events, celebrations, and special occasions. They specialize in sustainably sourced, locally-inspired cuisine with bold global flavors, handcrafted by their talented chef team. The business stands out for their commitment to environmental responsibility, inclusive dining with extensive dietary accommodations (kosher-style, vegan, and more), professional event planning, full bar services, and their innovative subsidiary WorkWalas offering corporate meal subscriptions and customizable lunch boxes.
Design Perfect Catering is a full-service catering company in Kirkland specializing in custom menus for weddings, corporate events, private celebrations, and special occasions throughout the Seattle, Bellevue, and Kirkland area. Led by a passionate chef-owner, they create made-from-scratch cuisine with innovative recipes and signature artistic presentation, handling everything from menu design and setup to service and cleanup. Their commitment to sourcing fresh local ingredients, handcrafted sauces, and impeccable service has made them the exclusive caterer to respected PNW businesses and organizations.
Duos Catering is a Seattle-based catering company that has evolved to serve both the Seattle area through its Georgetown cafe, Brother Joe, and the coastal Seabrook, Washington community. They offer full-service catering with customizable menus, food delivery options, and on-site event hosting at their Seabrook venues. Known for building long-standing relationships with clients, Duos specializes in creating memorable dining experiences for gatherings of all sizes, from intimate dinners to large events.