Areas served: Sunnyvale, Mountain View, Palo Alto, San Francisco, Oakland, San Jose, Berkeley
The Bay Area's diverse population and thriving event scene—from corporate gatherings in Mountain View and Palo Alto to celebrations throughout San Francisco and Oakland—support a robust catering industry. Local caterers excel at accommodating the region's varied dietary preferences and cultural cuisines.
Catering by Ericka, led by Chef Ericka Means, a California Culinary Academy Le Cordon Blue graduate, specializes in full-service catering for weddings, corporate events, and private celebrations throughout the San Francisco Bay Area and beyond. Chef Ericka crafts personalized menus using fresh, high-quality ingredients while accommodating dietary preferences and needs, bringing creativity and meticulous attention to detail to every event. Her warm, engaging approach ensures clients experience exceptional culinary artistry from initial consultation through final service.
Founded in 2011 by Pinky Cooper, Pinx Catering is a full-service Bay Area catering company specializing in corporate events, weddings, and social gatherings. They offer comprehensive catering solutions including full-service with on-site staff and tablescaping, limited service for smaller groups (30 guests or fewer), and drop-off catering with cold, hot, and room temperature dishes plus box lunches. Recently launched a meal prep service for workplace delivery. Known for meticulous attention to detail, professional staffing, stunning food presentation, and personalized menu curation.
Early Bird Tacos is a San Francisco-based breakfast and lunch taco restaurant specializing in catering for events and parties across the Bay Area and Orange County. They offer hand-made tacos daily with wholesome ingredients, available for pickup or delivery, and provide customizable catering packages for corporate events, celebrations, and gatherings of all sizes. The business is a proud non-profit partner and offers recurring order discounts for regular customers.
Kanteen Catering is a bespoke Indian catering company specializing in personalized culinary experiences for weddings, corporate events, private celebrations, and office lunches. Led by a team dedicated to thoughtful planning and elevated presentation, they craft menus featuring authentic Indian dishes from all regions alongside global fusion options including Mediterranean, Italian, Thai, Korean, and Mexican cuisines. They excel in accommodating diverse dietary needs—vegan, vegetarian, gluten-free, nut-free, Jain, and other restrictions—sourcing premium ingredients and delivering impeccable service across the San Francisco Bay Area, Los Angeles, and the West Coast.
Epic Bites Kosher Catering specializes in gourmet glatt kosher cuisine for events throughout the Bay Area, from intimate wine pairing dinners for 10 to large-scale weddings for 400. They feature California-style kosher cooking using high-quality seasonal ingredients, serving clients across San Francisco, Oakland, Berkeley, San Jose, Palo Alto, Walnut Creek, Napa, Sonoma, and surrounding areas. Their expertise in upscale kosher events makes them ideal for families seeking memorable, religiously compliant catering.
Grassini Events is a full-service event planning and design company specializing in weddings, corporate gatherings, and intimate celebrations throughout the San Francisco Bay Area. Led by master floral designer Romulo Grassini, they offer comprehensive event planning and coordination, custom floral design (bouquets, centerpieces, arches, installations), catering with full menu planning, professional event staffing (servers, bartenders, valet), and complete rental services (tables, chairs, linens, lighting, custom backdrops). Their meticulous approach transforms clients' visions into beautifully curated experiences from concept through on-site management.
Eggmania is an authentic Indian food truck and catering service based in Sunnyvale, specializing in bold, flavorful Indian street food with a signature focus on egg-based dishes. Operating from 962 E El Camino Real, they offer a rotating menu featuring crowd favorites like Paneer Peri Peri Sandwiches, Volcano Biryani, biryanis, and traditional Kathiyawari chai, all made with fresh ingredients and authentic desi recipes. Beyond their food truck, Eggmania provides full catering services for events, making them ideal for corporate gatherings, celebrations, or private functions seeking genuine Indian cuisine.
Preferred Sonoma Caterers is a full-service catering company based in Petaluma specializing in weddings, gala events, corporate functions, and private parties. Led by an experienced Chef and Lead Event Planner, they offer customized menus, professional staffing, rentals, and comprehensive event planning services. They accommodate dietary needs including vegan, vegetarian, gluten-free, and allergen-friendly options, and handle everything from intimate backyard gatherings to large-scale celebrations.
Grizzly Chefs is a Berkeley-based food service company offering fast delivery, catering, and meal plan subscriptions. They specialize in quick food delivery with no delivery fees and 15-minute service windows, while also providing full catering services for events and customizable weekly meal plans for busy households. Known for redefining urban food delivery with quality meals and flexible service options.
Perfect Events is a full-service event planning company based in San Jose specializing in transforming visions into unforgettable celebrations. With over 20 years of experience, they offer comprehensive services including event planning and coordination, elegant decorations, catering, photography and videography, DJ and entertainment, photo booths, custom invitations, limousine services, cake and sweets, and a boutique for special occasion dresses. Perfect Events handles events of all sizes—from intimate gatherings to large-scale weddings and quinceañeras—providing either bundled packages or à la carte services tailored to each client's unique style and budget.
The Anatolian Table is a private chef and catering service run by Michelin-starred Chef Deniz Sezer, who specializes in blending Turkish and Anatolian cuisine with modern global techniques. They offer customized catering for special occasions and dinner parties, private chef services for intimate gatherings, and cooking classes that showcase bold Turkish flavors with innovative culinary approaches. Chef Deniz brings refined expertise and personalized attention to every event, crafting bespoke menus from the finest ingredients.
Hibachi at Home Catering brings authentic teppanyaki entertainment directly to your event with skilled mobile hibachi chefs who cook and perform tableside. Based in San Leandro, they specialize in interactive hibachi catering for weddings, corporate events, and private parties throughout the Bay Area, combining expertly prepared Japanese cuisine with engaging entertainment that creates memorable dining experiences.
Dee Wagner Events is a full-service catering and event planning company led by chef and owner Dee Wagner, specializing in farm-to-table cuisine and comprehensive event production across the San Francisco Bay Area. They design and execute weddings, corporate events, and private gatherings with seasonal, locally sourced menus paired with thoughtful event design, floral arrangements, and seamless logistics. Their integrated approach combines catering, planning, production, and design under one team to ensure every detail aligns with the client's vision.
Mitra Catering Services is a San Jose-based catering company specializing in Indian cuisine and multicultural dining options. They offer full-service catering for weddings, corporate events, and private celebrations, with customizable menus designed to accommodate diverse palates and dietary preferences. Known for quality ingredients and authentic preparation, they handle everything from menu planning to on-site service.
Century Catering & Events is a full-service catering company based in Newark, California, specializing in customized menus and event coordination for weddings, corporate functions, and private celebrations. With over two decades of experience, they handle everything from menu planning and food preparation to on-site service and setup, making them a one-stop solution for events of all sizes. Their commitment to quality ingredients and personalized service has earned them a strong reputation for delivering memorable dining experiences.
Libbie Events Inc is a full-service catering and event venue located in San Jose offering comprehensive event planning for weddings, corporate gatherings, and private parties. They provide customized catering with authentic Persian cuisine, professional bartending with crafted cocktails, and a flexible event space rental. Their services extend beyond catering to include full event planning, professional photography, floral arrangements, DJ services, and themed event design, making them a one-stop destination for memorable celebrations.
Tarocco is a Barcelona-inspired lunch café and event space in West Berkeley, co-owned by Sequoia Del Hoyo (Sequoia Diner co-founder) and Chef Jason Botterill (Chez Panisse alum). They serve seasonal salads highlighting local California farms and producers, available for dine-in, takeout, or delivery. The space doubles as an event venue for private gatherings, and they offer Club TAROCCO, a curated meal delivery service focused on anti-inflammatory cuisine.
Toast Catering & Event Management has been a trusted Bay Area catering and event planning partner since 1986, led by owner James Standfield. They provide comprehensive catering services for corporate events, private celebrations, and weddings, including venue selection, custom menu development, equipment and lighting rental, service staff, event design, and fully licensed bar services. Toast specializes in creating elegant, memorable events at accessible prices for gatherings of all sizes.
Haute Cuisine Catering is a full-service catering company based in Sunnyvale serving the Bay Area with customized menus for weddings, corporate events, and special occasions. They offer professional event catering with attention to detail and quality cuisine, handling everything from menu planning to on-site service for events of various sizes.
Martha's Catering is a San Jose-based catering service specializing in delicious, home-style prepared foods for events of all sizes. With a strong reputation built on consistent quality and customer satisfaction, Martha's offers personalized catering solutions for corporate events, family gatherings, weddings, and special occasions. Their menu and service approach focus on making events memorable through authentic, flavorful cuisine and attentive service.
Pleasanton Catering Company is an East Bay-based caterer specializing in drop-off, full-service, and on-site catering for corporate events, weddings, private parties, and social gatherings. They offer customizable menus featuring fresh, high-quality ingredients prepared with attention to detail, from breakfast and lunch through dinner and desserts. The company emphasizes both exceptional food quality and seamless service, handling setup, delivery, and event coordination to ensure clients can focus on their event rather than logistics.
A Waiters Enterprise Inc. is a professional event staffing company specializing in certified waitstaff and bartenders for weddings, corporate events, private parties, and quinceañeras across the Bay Area. Every team member holds California's RBS (Responsible Beverage Service) certification and arrives punctual, uniformed, and fully trained to deliver seamless service. They handle table service, bar operations, setup assistance, and event breakdown—but do not provide catering, food preparation, event planning, or venue decoration, allowing them to focus exclusively on flawless guest service.
A Fork Full of Earth Organic Catering has been crafting memorable meals for nearly 20 years, specializing in organic, locally-sourced cuisine from California farms and ranches. They serve the Greater Bay Area and Wine Country with full-service catering for weddings, galas, corporate events, and casual occasions, plus drop-off grazing boards and food delivery. Their philosophy centers on sustainability, mindfulness, and bringing people together through thoughtfully prepared, flavorful food.
Cater2uSF LLC, led by Chef Rhonda Plummer, is a farm-to-table catering company and private chef service specializing in corporate events, weddings, and luxury private dining throughout San Francisco and the Bay Area. They source locally from Bay Area farmers and create custom menus tailored to dietary preferences, with particular expertise serving tech companies and startups. Services include full-service corporate catering, in-home private chef experiences, wedding reception catering, breakfast displays, seafood presentations, and signature cocktail service with professional mixologists.
A Fork in the Road is a Bay Area catering company specializing in fresh, high-quality cuisine for weddings, corporate events, and private celebrations. They offer customizable menus that accommodate diverse dietary needs, including vegan and vegetarian options, with a reputation for exceptional food quality and attentive service. Based in Oakland, they serve the greater San Francisco Bay Area and are known for creating memorable dining experiences that guests consistently praise.
Faroutcatering is a full-service catering company based in Campbell that serves the entire Bay Area, Sacramento area, and cities in between, with select items available for nationwide shipping. Led by owner Carla, the team specializes in event catering with professional setup, breakdown, and service, offering beautiful table settings and quality food preparation. They're known for their attention to detail, reliability, and guest-focused approach to making events memorable.
Anaviv Catering & Events is a full-service catering company based in Richmond that specializes in creating memorable events for weddings, corporate functions, and special occasions. They offer comprehensive catering services including on-site cooking, bar and beverage service, and customizable menus designed to accommodate diverse dietary needs and preferences. With a focus on quality ingredients and personalized service, Anaviv works closely with clients to bring their event vision to life.
Cerri Catering, led by owner Enrico Filippelli, is a full-service catering company in San Rafael specializing in gourmet cuisine and exceptional event service. They offer white tablecloth full-service catering, drop-off catering, bar services, and restaurant-quality meal delivery for everything from intimate dinners to large celebrations. Known for premium ingredients, meticulous attention to detail, and seamless execution from setup to cleanup.
Commis is an acclaimed fine dining restaurant in Oakland's Piedmont Avenue neighborhood, offering an innovative tasting menu that showcases seasonal ingredients and contemporary culinary techniques. Chef James Syhabout leads the kitchen with a commitment to precision, sustainability, and creative presentation that has earned the restaurant national recognition. The intimate, elegant setting makes Commis ideal for special occasions, romantic dinners, or anyone seeking an elevated and memorable dining experience.
Hapa's Brewing Company is a craft brewery and taproom founded by South Bay natives, dedicated to creating high-quality beers for the local community. They operate multiple locations across the Bay Area including their main San Jose brewery & taproom, a beer garden, and satellite taprooms in San Carlos and Los Gatos. The brewery offers a full beer selection in a welcoming atmosphere ideal for craft beer enthusiasts and community gatherings.
A Black Tie Affair Catering is a full-service catering company based in South San Francisco specializing in events of all sizes and occasions. They offer customizable menu options, professional event coordination, and food delivery services to clients throughout the Bay Area. Known for their attention to detail and elegant presentation, they handle everything from intimate gatherings to large corporate events.
Handheld Catering San Jose is a full-service catering company serving San Jose's corporate and nonprofit communities since 2012. Founded by owner and executive chef Dan Figone, they specialize in corporate events, galas, weddings, and private celebrations with a unique pop-up field kitchen capability that allows them to operate at virtually any venue, even those without existing kitchen infrastructure. They offer five service tiers ranging from drop-off boxed lunches to comprehensive multi-day events for 500+ guests, with customizable menus accommodating all dietary needs, and are HACCP certified, licensed, insured, and California Green Business certified.
Thai Rice Spoon Catering is a Berkeley-based Thai catering company specializing in wedding receptions, corporate events, and private parties. Owner Tumi offers full-service catering with customized menus, boxed lunch delivery, drop-off service, and private chef options. The business is known for creative menu curation, beautiful food presentation, and attentive service that goes beyond standard catering.
Sorrento Catering is an award-winning full-service catering company in San Francisco specializing in corporate events, employee meal plans, conferences, charity events, and outdoor gatherings. Recognized as San Francisco's Best Caterer by Examiner Readers Choice awards, they offer customized menus ranging from Italian and Indian cuisine to BBQ and contemporary dishes, with flexible service options including drop-off, buffet setup, and on-site catering. Their culinary team accommodates last-minute requests and delivers reliable, fresh meals for daily office lunches, executive celebrations, and large events.
Visconte Catering, led by Chef Richard Visconte, provides exquisite catering and personalized culinary services for private dinners, corporate gatherings, weddings, and special celebrations throughout the North Bay. Chef Visconte brings refined cuisine and dedicated service to events of all sizes, with a focus on tailored menus and elegant presentation. The team handles every detail of event planning and execution, allowing hosts to relax and enjoy their guests while experiencing impeccable service and exceptional food.
Eat Play Events & Catering is a full-service catering company based in Oakland that specializes in creating customized menus and event experiences for weddings, corporate functions, and private celebrations. They offer comprehensive catering services including on-site cooking, bar service, and event planning assistance, with flexibility to accommodate dietary needs and preferences. Founded with a focus on fresh, quality ingredients and personalized service, they bring both culinary expertise and event management to make each gathering memorable.
Carrie Dove Catering & Events is a full-service Bay Area caterer specializing in California-inspired cuisine made with high-quality, local ingredients, along with expertise in global cuisines. They offer comprehensive event services including customizable menus, full bar and beverage programs, event planning and design, venue selection, and professional staffing. Whether you're planning an intimate dinner, wedding, corporate gala, nonprofit fundraiser, or social celebration, their dedicated team handles everything from initial consultation through final details—including rentals, setup, and breakdown.
Risotto's Italian Kitchen is a neighborhood Italian restaurant in San Jose specializing in handmade pasta, rich traditional sauces, and classic comfort food made with quality ingredients. They offer both dine-in service and delivery/takeout through their website and third-party platforms, featuring signature dishes like fresh pasta, lasagna, mac 'n' cheese, and arrabbiata prepared daily. The restaurant also provides catering services for events, making them a versatile choice for both everyday meals and special occasions.
La More is a Latin and Mexican fusion catering company based in Oakland that specializes in creative, high-quality cuisine for events of all sizes. Founded by a team passionate about bold flavors and fresh ingredients, they offer full-service catering with customizable menus that blend traditional Latin and Mexican dishes with modern culinary techniques. Beyond catering, La More also provides food delivery and kitchen services, making them a versatile choice for corporate events, weddings, and private celebrations throughout the SF Bay Area.
California Rose Catering & Special Events is a family-owned Berkeley catering company led by Executive Chef Dov Sims, specializing in fine dining and start-to-finish event design. They offer full-service wedding catering with custom tastings, corporate event catering for groups of any size, and budget-friendly dine-in options with drop-off service. Chef Sims blends Latin American and Asian flavors with an impressive selection of vegan and vegetarian dishes, sourcing from trusted local purveyors.
Cornejo's Catering is a full-service catering company based in San Jose that specializes in turning events into memorable celebrations. They offer comprehensive catering services including food preparation, service, and event coordination for occasions like anniversaries, celebrations, and special events. The team is known for attention to detail, beautiful presentation, and working closely with clients to bring their vision to life, and they offer complimentary food tastings every Sunday to help clients choose the perfect menu.
Fork & Spoon Productions is a San Francisco-based catering company specializing in custom menus for corporate events, weddings, and private celebrations. They offer full-service catering with on-site cooking capabilities, delivering chef-prepared cuisine tailored to each client's vision and dietary needs. Known for creative, high-quality food and personalized service, they handle everything from intimate gatherings to large celebrations.
Handheld Catering & Events is a full-service catering and event planning company based in Santa Clara serving the San Francisco Bay Area since 2012. They specialize in corporate events, weddings, private events, and large gatherings up to 1,000 people, offering customizable menus, on-site staffing, rental coordination (tables, chairs, linens, china, specialty items), and complete event logistics. Their approach emphasizes sustainable practices and personalized service, with the team handling everything from food preparation to setup and cleanup so clients can focus on their event.
Liberation Foods is a full-service catering company led by executive chef Dennis Freeman, specializing in custom menus for weddings, corporate events, and celebrations throughout the Bay Area. They offer everything from elegant sit-down dinners to buffet-style service, featuring diverse options including artisan cheese displays, gourmet entrees like roast beef and Moroccan lamb, extensive vegan selections, and decadent desserts. Liberation Foods handles the complete event experience—menu design, cooking, service staff, linens, glassware, and tableware—ensuring a seamless and memorable celebration tailored to each client's unique vision.
Big Bites is a San Francisco-based catering service offering customizable menus for events of all sizes. They provide full-service catering with on-site cooking capabilities, handling everything from corporate lunches to private celebrations. Known for their flexible approach to dietary accommodations and quality ingredients, Big Bites works directly with clients to create memorable dining experiences tailored to their specific needs and preferences.
Dishdash is a Middle Eastern cuisine restaurant in Sunnyvale specializing in authentic dishes from the Levantine region. They offer dine-in service at their restaurant location, and based on their presence in catering directories, they also provide catering services for events and gatherings. Their menu features traditional Middle Eastern flavors and preparation methods.
City Smoke House is a San Francisco-based BBQ restaurant and catering service specializing in smoked meats and barbecue cuisine. They offer dine-in service at their Van Ness Avenue location, meal delivery, and full catering for events of various sizes. Known for authentic barbecue preparation and flexible service options, City Smoke House serves both individual diners and corporate or private events.
Chez Panisse is an iconic farm-to-table restaurant in Berkeley founded by Alice Waters that pioneered the sustainable, locally-sourced cuisine movement in America. The restaurant operates both an upscale dining room and a casual café, offering French-inspired California cuisine with an unwavering commitment to seasonal ingredients from nearby farms and producers. Beyond dining, Chez Panisse provides catering services for special events, bringing their philosophy of simple, fresh food to private celebrations.
McCalls Catering & Events is a full-service San Francisco catering company specializing in custom menus for weddings, corporate events, and private celebrations. Located on Bryant Street in SOMA, they handle everything from menu planning and food preparation to on-site service and event coordination. Their team works closely with clients to create tailored culinary experiences for gatherings of all sizes.
Five Course Provision is a San Jose-based catering and private chef service specializing in customized, seasonal menus crafted by Michelin-trained chefs. They offer full-service catering for intimate dinners and grand celebrations, private chef experiences at clients' homes, pop-up dinners, and restaurant consulting. Their approach emphasizes thoughtfully sourced ingredients, personalized service, and creating memorable culinary experiences tailored to each client's vision.
The Table Catering is a Berkeley-based catering company specializing in thoughtfully prepared, locally-sourced cuisine for events of all sizes. They offer full-service catering with customizable menus designed to meet diverse dietary needs and preferences, handling everything from menu planning to on-site service and setup. Known for their commitment to quality ingredients and attention to detail, The Table Catering transforms gatherings into memorable dining experiences.
Cholita Linda is a beloved Oakland taquería and street food restaurant specializing in authentic Mexican cuisine, particularly Yucatecan and regional Mexican dishes. The restaurant offers freshly made tacos, tortas, tamales, and other traditional fare in a casual, vibrant atmosphere on Telegraph Avenue. Known for high-quality ingredients, bold flavors, and consistent execution, Cholita Linda has become a local favorite for both casual weeknight meals and gathering with friends and family.
Grégoire is a French-inspired restaurant located in Berkeley's Gourmet Ghetto neighborhood, serving refined bistro cuisine in an intimate setting. Known for seasonal menus featuring fresh, locally-sourced ingredients and classic French techniques, the restaurant offers both dinner service and a carefully curated wine list. Led by Chef Grégoire Berger, the restaurant has become a destination for diners seeking authentic French cooking with a California sensibility.
Off the Grid Catering is a San Francisco-based catering company specializing in creative, locally-sourced cuisine for events of all sizes. They offer full-service catering with customizable menus, on-site cooking capabilities, and bar service to transform your event into a memorable dining experience. Known for their farm-to-table approach and attention to detail, Off the Grid works closely with clients to design menus that reflect their vision and dietary needs.
Southie is a casual dining establishment and catering company in Oakland specializing in fresh, locally-sourced comfort food. Located on College Avenue, they offer both dine-in service and catering options for events and gatherings. Known for quality ingredients and neighborhood-focused hospitality, Southie serves as both a destination restaurant and a go-to catering partner for corporate and private events.
OTL Fine Catering is a full-service catering company in Petaluma specializing in elegant, customized menus for weddings, corporate events, and special occasions. They offer on-site cooking and bar service, bringing professional culinary expertise directly to your venue. With a focus on quality ingredients and personalized service, OTL Fine Catering handles everything from menu planning to execution, making them a trusted choice for hosts seeking sophisticated catering solutions in the North Bay.
Umami Mami Catering is an Oakland-based catering service specializing in flavorful, chef-prepared cuisine for events of all sizes. They offer customizable menus that bring bold, umami-rich flavors to corporate events, weddings, and private celebrations. Known for quality ingredients and attention to detail, they handle everything from food preparation to service, making them a full-service partner for memorable gatherings.
High Street Station Catering & Events in Alameda offers full-service catering for weddings, corporate events, and private celebrations. They provide customized menus, on-site cooking and service, and handle events of all sizes with attention to detail and quality ingredients. Their experienced team manages everything from food preparation to bar service, making them a one-stop solution for event planning.
Culinary Eye Catering & Events is an experiential catering company based in Oakland that specializes in creating memorable food experiences for weddings, corporate events, and private celebrations across the Bay Area. They offer full-service catering with customizable menus and on-site cooking capabilities, handling everything from intimate gatherings to large events. Their focus on experiential dining and personalized service sets them apart in the competitive Bay Area catering market.
The Party Helpers is a San Jose-based catering service specializing in event planning and food delivery for parties, corporate events, and celebrations. They offer customizable catering packages designed to take the stress out of event hosting, handling everything from menu selection to on-site service. Known for their flexibility and attention to detail, they work with clients to create memorable events of all sizes.
Lombardi's Catering Company is a Petaluma-based caterer specializing in BBQ and outdoor cooking for events of all sizes. They offer full-service catering with customizable menus, on-site cooking capabilities, and delivery options to serve the North Bay community. Known for quality barbecue and flexible event catering, Lombardi's brings authentic outdoor cooking expertise to corporate events, weddings, and private celebrations.
Knight's Event Planning is a full-service catering and event planning company based in San Francisco that handles everything from intimate gatherings to large corporate events. They specialize in customized menus, on-site food preparation, and comprehensive event coordination to bring clients' visions to life. With expertise in wedding catering, corporate functions, and special celebrations, Knight's manages all the details so clients can focus on enjoying their event.
Cheat A Little Catering is a full-service catering company based in Burlingame specializing in delicious, customizable menus for events of all sizes. They offer both on-site catering and drop-off options, making it easy to add professional food service to weddings, corporate events, parties, and special occasions. With a focus on quality ingredients and personalized service, they handle everything from menu planning to delivery and setup.
Oriental Side Dish Catering specializes in authentic Asian cuisine catering services in Santa Clara. They offer a variety of traditional side dishes and full meal options for events of all sizes. Known for quality ingredients and reliable service, they're a popular choice for corporate events, family gatherings, and celebrations throughout the Bay Area.
Ray's Catering is a full-service catering company based in Novato specializing in customized menus for events of all sizes. They offer drop-off and on-site catering services with fresh, quality ingredients and flexible dietary accommodations. Ray's works closely with clients to create memorable dining experiences tailored to each event's unique needs.
Graze and Bloom is a local catering company based in Alameda specializing in artfully designed food spreads and event catering. They create beautifully composed grazing boards, charcuterie displays, and catered menus for weddings, corporate events, and private celebrations. Known for their attention to presentation and quality ingredients, they work directly with clients to customize offerings for their specific events.
Ann's Catering is a full-service catering company in Oakland specializing in customized menus for events of all sizes. With over two decades of experience, they handle everything from corporate functions and weddings to intimate gatherings, offering on-site cooking and personalized service. Their commitment to quality ingredients and attention to detail has made them a trusted choice for Oakland-area events.