Catering
San Leandro, CA
Catering by Ericka, led by Chef Ericka Means, a California Culinary Academy Le Cordon Blue graduate, specializes in full-service catering for weddings, corporate events, and private celebrations throughout the San Francisco Bay Area and beyond. Chef Ericka crafts personalized menus using fresh, high-quality ingredients while accommodating dietary preferences and needs, bringing creativity and meticulous attention to detail to every event. Her warm, engaging approach ensures clients experience exceptional culinary artistry from initial consultation through final service.
Ideal for: Couples planning weddings, corporate event planners, families celebrating milestone occasions, individuals hosting intimate private gatherings
Service area: San Francisco Bay Area and beyond
Le Cordon Blue Trained Chef: Chef Ericka Means is a graduate of the California Culinary Academy Le Cordon Blue, bringing professional culinary expertise and refined technique to every event.
Personalized Menu Curation: Each event features custom-crafted menus tailored to clients' unique preferences and dietary requirements, ensuring a truly personalized dining experience.
Full-Service Event Execution: From initial consultation through final service, Chef Ericka handles all aspects of the catering experience with meticulous planning and flawless execution.
Address: 2700 Fairmont Dr, San Leandro, CA 94578
Phone: (919) 205-4764
Website: iamcheferickameans.com
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