South Fork Catering Co.

South Fork Catering Co. is a family-operated special events catering company in Franklin, TN, founded in 2015 with a commitment to seasonal, locally-sourced cuisine. Chef/Owner Michael Martin partners with regional family farms to source pasture-raised meats, wild-caught seafood, heirloom vegetables, and organic ingredients, refusing anything raised with antibiotics or growth hormones. They specialize in full-service catering for weddings and special events, with a team led by Romana Martin (event coordinator/owner) and culinary planners who customize menus and handle all logistics from planning through execution.