Catering
Louisville, CO
Organic Roots Catering is a Colorado-based full-service catering company run by Chef Arturo (Johnson & Wales-trained, formerly Executive Chef at St. Julien Hotel in Boulder) and Tiffany (hospitality management expert with 50 combined years of restaurant experience). They specialize in gourmet, organic cuisine featuring Colorado meats, produce, cheese, and chilies, with expertise in custom menus, vegetarian, vegan, gluten-free, dairy-free, and soy-free options. Beyond traditional catering, they offer event planning support, venue coordination, and on-site service for weddings, corporate events, and special occasions—having catered for U.S. government officials, Major League Baseball teams, and prominent Denver organizations since 2013.
Ideal for: Wedding couples seeking gourmet Colorado cuisine with dietary flexibility, Corporate and government events requiring upscale catering, Event planners needing full-service coordination support
Service area: Denver metro area and Front Range, Colorado
Colorado-Focused Local Sourcing: Partners with local farms and suppliers to create seasonal menus featuring Colorado meats, produce, cheese, and chilies, offering dishes unique to the region that guests won't find elsewhere.
Extensive Dietary Accommodation: Specializes in vegetarian, vegan, gluten-free, dairy-free, and soy-free options with creative execution, ensuring all guests—regardless of dietary restrictions—have impressive menu choices.
Event Planning & Venue Support: Goes beyond food service to handle venue coordination, setup/teardown, rental company communication, and event planning guidance—acting as a trusted partner for couples and event organizers.
Address: 543 E South Boulder Rd, Louisville, CO 80027
Phone: (720) 244-1965
Website: organicrootscatering.com
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