Catering
Durham, NC
Guglhupf Bakery is an artisan bakery in Durham specializing in European-style breads, pastries, and custom cakes made from scratch since 1998. Led by Pastry Chef Katrina Edwards, a CIA-trained pastry expert, the bakery transforms simple ingredients using time-honored techniques and maintains a sourdough starter for distinctive flavor. They offer fresh daily batches of breads, Viennoiserie pastries, cookies, scones, muffins, tarts, tortes, and custom wedding cakes, plus catering and gift cards available at their Durham and Chapel Hill locations.
Ideal for: Wedding cake customers, European bread enthusiasts, event caterers seeking artisan pastries, specialty cake orders
Service area: Durham and Chapel Hill, NC
Maintained Sourdough Starter: Guglhupf has maintained their own sourdough starter since 1998, creating distinctive depth of flavor in their breads using time-honored European techniques.
CIA-Trained Pastry Chef: Pastry Chef Katrina Edwards trained at The Culinary Institute of America and specializes in artisanal chocolate work and custom cake design.
Ultra-Early Baking Process: Bakers begin their shift at 4:00 PM the previous day, ensuring every item is freshly baked each morning with no pre-made or day-old products.
Address: 2706 Durham-Chapel Hill Blvd Suite C, Durham, NC 27707
Phone: (919) 401-2600
Website: guglhupf.com
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