Catering
· Gordonsville, VA
Published in partnership with Exchange Events + Catering
Book online anytime
Exchange Events + Catering, owned by Chef Craig Hartman, brings three decades of fine dining expertise to weddings and special events in the Piedmont region. Specializing in fresh, locally-sourced cuisine with a signature barbecue focus, they craft seasonal menus featuring smoked meats, house-made sausages, and regional Virginia products. Chef Hartman's background includes the Cliff House in Colorado and prestigious Charlottesville establishments, now infused into their philosophy of supporting local makers and artisans.
Best for: Couples seeking upscale wedding catering with Southern barbecue tradition, corporate events requiring locally-sourced menus, celebrations honoring regional Virginia cuisine
Service area: Gordonsville, VA and Piedmont region
Chef-Owned Fine Dining Pedigree: Owner Chef Craig Hartman brings 30+ years of fine dining experience from establishments like Cliff House and Keswick Hall, elevating barbecue and events with refined techniques and attention to detail.
Local & Seasonal Focus: All menus built around seasonal ingredients and products from regional makers in the Piedmont and Shenandoah Valley, supporting local producers and ensuring fresh, distinctive flavors.
Signature Barbecue & Smoking: Specializes in hickory-smoked meats including house-made sausages, cured Virginia ham, and heritage recipes developed through decades of culinary experimentation.
Book online: Book Online Now →
Phone: (540) 832-3057
Address: 306 S Main St, Gordonsville, VA 22942 (Get directions)
Website: exchangecatering.com