Bentley's Restaurant

Bentley's Restaurant is an upscale steakhouse and seafood restaurant in Charlotte featuring French-influenced American cuisine. The restaurant specializes in prime steaks, chops, and fresh Hawaiian seafood, with signature dishes like Tuna Tartare with Caviar and Oysters Bentley. They offer a distinctive dining experience with French tableside preparation for entrees and desserts like Bananas Foster and Crepe Suzette, plus private event catering for groups from 50 to 300 guests.